Sea, Sand, Sardines & Sangria
They served us a fresh house salad, with prawns and sardines grilled over a wood fire set in an old boat. The sardines, fresh from the sea, were delicious and washed down with a jug of sangria. It turned from a lovely stroll along the prom into a tasty lunchtime treat. A very touristy thing to do, but, sometimes you just have to do it.
Linda
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El Torcal
El Torcal is a national park about 45km north of Malaga.
